Gelato is Italian ice cream and is mainly made with milk and not cream. Gelato is lower in fat than American ice cream, allowing your mouth to taste the true and intense flavors of our premium ingredients. Because gelato is lower in fat, extra air is not whipped into the gelato as in ice cream, giving you a dense intense treat. As an added bonus, gelato also has less sugar and calories than ice cream!

Sorbetto is Italian sorbet and is made with filtered water, sugar and fresh fruit. Unlike most sorbets and sherberts, our sorbetto is made only with whole fruit that is at the height of its season, and not with purees, frozen fruit, canned fruit or fruit extracts. We think you can taste the difference.

Both gelato and sorbetto are all-natural treats that do not use artificial flavors, colors or preservatives.
 

FLAVORS

Strawberry Cheesecake Swirl

Cannoli

Cioccolat Mortale

"Death by Chocolate"

(Our Dark Chocolate w/ chocolate chips, fudge cake and chocolate liqueur)

Cookie Dough

Nutella

Dark Chocolate

Chocolate Marzapan

Green Tea

Chocolate Peanut Butter

Limone

Coconut Milk

Rocky Road

Lemon Cream

Espresso

Ferrero Rochere

Stracciatella

(Chocolate Chip)

Madagascar Vanilla

Bubble Gum

St. George's Whiskey

(YES, real whics)

Tiramisu

Spumoni

(Dark Chocolate, Vanilla, Pistachio)

White Mint Chip

Tiramisu

Salted Caramel

Rose

(Tastes like a rose smells)

Cookies 'n Cream

Borgia

(Chocolate Orange w/ brandy - very much like a truffle)

Milk Chocolate

Chocolate Mint

Pistachio

Peppermint Bark

Peanut Butter Chip

Sorbetto - Blood Orange

Sorbetto - Green Apple

Sorbetto - Pomegranate

Sorbetto - Mandarin Orange

Sorbetto - Bosc Pear

Sorbetto - Pineapple

Sorbetto - Kiwi

All flavors are rotated and subject to change.

Last Updated

02/15/2010 07:46 PM